Hospitality Venues
Restaurants, hotels, bars, and event spaces run on electrical equipment around the clock. One fault at the wrong moment isn’t just a safety issue; it can shut your venue down. We do test and tag for Melbourne hospitality businesses quickly, cleanly, and at times that don’t interfere with service.
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Hospitality Venues
We Work Around Your Service Hours
Hospitality is relentless. The kitchen never really stops, the bar is always set up, and finding time for compliance work feels impossible when you’re running at full pace. We get that. That’s why we schedule around you, early mornings before prep starts, post-service, or on your quietest day of the week. We’re not going to walk into a busy kitchen at 6 pm on a Friday.
Everything in your venue gets tested, including kitchen appliances, bar equipment, POS systems, fridges, extension leads, hand mixers, toasters, coffee machines, and anything else that plugs in. All of it sits under the AS/NZS 3760 standard, and all of it needs to be tested. We work through your floor plan systematically, tag everything, and leave you with a clean digital report. Liquor licensing, council inspections, insurance renewals, and your compliance records are in one place and ready when you need them.
FAQs
Hospitality Venues FAQs
How often do hospitality venues need their equipment tested?
Commercial kitchen environments are typically tested every 6 to 12 months, depending on the type of equipment and how heavily it’s used. High-use appliances in a busy kitchen may need more frequent checks. We’ll give you a clear testing schedule when we visit, so you know exactly what’s coming and when.
Can you work around our trading hours?
That’s standard practice for us with hospitality clients. Early morning before the kitchen opens, post-service, or on a closed day, we’ll work around whatever suits your venue. Just let us know your schedule when you book.
Do you test commercial kitchen equipment specifically?
Yes, commercial ovens, deep fryers, mixers, dishwashers, coffee machines, refrigeration units, heat lamps, and all other kitchen appliances. If it’s plugged into a power point or hardwired and portable, we test it.
What if we've never had our venue tested before?
Fairly common, honestly. We’ll start fresh, do a full audit of everything on site, test it all, and set you up with a proper compliance record going forward. Better to sort it now than when an inspector asks for documentation you don’t have.
Can you do fire safety testing at the same time?
Absolutely. Fire extinguishers, emergency lighting, and fire blankets are all things hospitality venues need to maintain. We cover all of it in one visit, so you’re not booking separate contractors for each service.